Curry leaves spice powder/podi is made of organic curry leaves with other dry spices. It is used as a side dish to rice, but it also tastes great when served and mixed with ghee/coconut oil and rice. It is both tasty and healthy with the benefits of curry leaves.
- Helps in blood sugar control
- Anti-inflammatory Properties
- Powerful Antioxidants
- Offers Anti-bacterial properties
Inspired by our ancestral recipes that were passed on to generations, our Karevepaku / karuvepillai powder is made in small batches, authentic, and is a must in every kitchen.
- Vegetarian and cruelty-free.
- Zero artificial colours, flavours, or preservatives added.
- Excellent side dish for Idli, Dosa, and Rice Varieties.
- Store it in a cool, dry place. in an airtight container
- DO NOT use a wet spoon.
Ingredients : Curry Leaves, Guntur Red Chilli, Tamarind, Copra, Garlic, Jeera and Salt.